Apple Crisp

1 Cup quick-coking rolled oats

• 1 cup packed brown sugar
• 1/2 cup all purpose flour
• 1 teaspoon ground cinnamon
  
• 1/2 cup margarine
• 4 lbs. apples
• 4 tablespoons granulated sugar
  

Combine oats, brown sugar, flower, cinnamon and dash salt. cut in butter till mixture resembles coarse crumbs; set aside. Peel, core, and slice fruit to make 10-12 cups. place fruit in a [dutch oven]. sprinkle with granulated sugar. sprinkle crumbs mixture over all. bake in a 350° for 40-45 minutes